Ingredients
Equipment
Method
- Preheat your oven to 450 degrees F {I typically do 425 degrees F using the convect setting, however}
- Put your salmon on your sheet pan, over the non-stick aluminum foil
- Top each piece of raw salmon with the garlic spread dip
- Sprinkle dried dill seasoning on top of the garlic spread!
- Put in oven for 17-20 minutes
- OMG! It's the BEST!!!
