Brew Your Coffee: Make a pot of coffee just the way you like it. I only drink decaf, but you do you!

Add Extras (Optional): If you like your coffee a bit sweeter or flavored, this is the time to add in some milk, a few drops of vanilla extract, your favorite syrup flavoring (lavender is my go-to these days!), or even a bit of your favorite sweetener to the pot. Give it a little stir.

Pour into ice cube tray: Carefully pour the coffee into your ice cube tray. Fill each compartment almost to the top.

Freeze: Place the tray in the freezer and let the cubes freeze completely. This usually takes about 4-6 hours.

Enjoy!: Pop a few coffee cubes into a glass, pour your fresh coffee or milk over them, and enjoy a perfectly chilled, undiluted iced coffee. YUM!